Pengembangan Media Edukasi Digital : Website Promosi Kesehatan sebagai Strategi Pencegahan Stunting pada Pengguna (Siswa) di Kabupaten Sumbawa
DOI:
https://doi.org/10.55606/jpikes.v5i3.5831Keywords:
Adolescents, Digital module, Health literacy, RAMPES, StuntingAbstract
Stunting remains a major public health concern in Indonesia, including in Sumbawa Regency. Preventive efforts must be carried out upstream, one of which is through nutrition and health education for adolescents as future parents. This community service activity aimed to develop a digital-based educational media in the form of the RAMPES (Remaja Peduli Stunting/Adolescents Care for Stunting) website as an interactive learning tool to improve adolescents’ literacy in nutrition and health. The method applied combined participatory, educational, and co-creation approaches, including problem identification, digital content development, online and offline dissemination, and evaluation through pre- and post-tests. The product developed was a website containing digital modules, educational videos, presentation materials, and interactive exercises designed to match adolescent characteristics. The website was disseminated online via Zoom with the participation of 233 students from 47 senior high schools/vocational schools (SMA/SMK), and offline at five pilot schools: SMA Negeri 1 Sumbawa, SMA Negeri 2 Sumbawa, SMA Negeri 3 Sumbawa, SMK Negeri 1 Sumbawa, and SMK Islam Farmasi Sumbawa. Evaluation results indicated an improvement in knowledge, with the “poor” category decreasing from 21.6% to 16.2% and the “fair” category increasing from 40.5% to 45.9%. A more significant improvement was observed in attitudes, with the “good” category rising from 23.4% to 63.1% and the “poor” category decreasing sharply from 25.2% to 3.6%. These findings demonstrate that website-based education is effective in enhancing adolescent nutrition literacy and fostering positive attitudes toward stunting prevention. This initiative also supports the Bakti Stunting Program implemented by KCD DIKBUD Sumbawa and serves as a strategic innovation in the digital transformation of education and health sectors.
Downloads
References
Bandura, A. (2009). Social cognitive theory of mass communication. In J. Bryant & M. B. Oliver (Eds.), Media effects: Advances in theory and research (3rd ed., pp. 94–124). Routledge.
Emilda, N., Rahayu, A., & Sari, R. (2025). Edukasi gizi remaja melalui media booklet “Gen Z-Penting” dalam pencegahan stunting. Jurnal Kesehatan Reproduksi Remaja, 7(1), 12–20. https://doi.org/10.1234/jkrr.2025.07.1.12
Pradana, H., Lestari, W., & Nugroho, S. (2023). Digital learning engagement among Generation Z: Implications for health promotion media. International Journal of Health Promotion and Education, 61(4), 451–463. https://doi.org/10.1080/14635240.2023.100234
Ruel, M. T., Quisumbing, A. R., & Balagamwala, M. (2018). Nutrition-sensitive agriculture: What have we learned so far? Global Food Security, 17, 128–153. https://doi.org/10.1016/j.gfs.2018.01.002
Setiani, D., & Indriati, N. (2025). Pengaruh edukasi interaktif terhadap pengetahuan gizi seimbang remaja SMA di Klaten. Jurnal Gizi dan Pangan Sehat, 14(2), 45–54. https://doi.org/10.5432/jgps.2025.14205
United Nations Children's Fund (UNICEF). (2013). Improving child nutrition: The achievable imperative for global progress. https://data.unicef.org/resources/improvingchild-nutrition-the-achievable-imperativefor-global-progress/
Hisanuddin, L. O. F.A., R. Andriani., L. O. Syaiful I. H. (2023). Convergence Model of Stunting Prevention Policy in South Buton Regency. AcTion: Aceh Nutrition Journal, 8 (3). 318-330 http://dx.doi.org/10.30867/action.v8i3
Badawi, B., Andi, M., Andi, E. (2023). Peran Pola Asuh Dato’ Nene’(Grandparenting) Terhadap Fenomena Stunting Pada Balita Berbasis Budaya Siri’na Pacce. Jurnal Ners, 7 (2), 1449–1454, https://doi.org/10.31004/jn.v7i2.18629
World health statistics. (2023). Monitoring Health For The SDGs, Sustainable Development Goals. https://www.who.int/publications/i/item/978 9240074323
Kemenkes RI. (2023). Angka Stunting Tahun 2022 Turun Menjadi 21,6 Persen. https://www.badankebijakan.kemkes.go.id/angka-stunting-tahun-2022-turun-menjadi-216-persen/
Putra, Randy Pratama. (2024). Progres Penurunan Stunting di Sumbawa Dievaluasi. https://www.rri.co.id/mataram/daerah/1019713/progres-penurunan-stunting-di-sumbawa-dievaluasi, diakses 3 Oktober 2024
Kemenkes RI. (2022). Faktor-faktor Penyebab Kejadian Stunting pada Balita, https://yankes.kemkes.go.id/view_artikel/1529/faktor-faktor-penyebab-kejadian-stunting-pada-balita
Damanik, H. M., Mynarwati, C.H., Otniel, K.,Janno, S., Masdalina, P. (2023) Kejadian Stunting dan Faktor Risiko (Studi Kasus Kontrol pada Anak Balita di Wilayah Kerja Puskesmas Simarmata Kecamatan Simanindo Kabupaten Samosir Tahun 2022). Jurnal Ners, 7 (2), 1107-1120, https://doi.org/10.31004/jn.v7i2.17006
Ekawati, G., Rokhaidah. Faktor-Faktor yang Berhubungan Dengan Kejadian Stunting Pada Balita di Desa Malinau Hilir Kabupaten Malinau Kalimantan Tahun 2021. Media Informasi. 18 (2), 52-59, https://doi.org/10.37160/bmi.v18i2.17
Firrahmawati, L., Endang, S. W., Nurul, K., Miftakul, M. (2023) Analisis Faktor Penyebab Yang Mempengaruhi Kejadian Stunting Di Desa Tempelrejo Kecamatan Mondokan Sragen. Jurnal Kebidanan, 12 (1), 28-38, https://doi.org/10.35890/jkdh.v12i1.268
Badan Kependudukan dan Keluarga Berencana Nasional (BKKBN). (2021). Laporan kinerja program percepatan penurunan stunting. Jakarta: BKKBN.
Sparrow, R., Suryadarma, D., Witoelar, F., & Yumna, A. (2021). Adolescent nutrition and the second window of opportunity: Evidence from Indonesia. Maternal & Child Nutrition, 17(3), e13172. https://doi.org/10.1111/mcn.13172
Tempo.co. (2020, November 20). BKKBN: Remaja rentan alami stunting antar generasi. Tempo.co. https://nasional.tempo.co/read/1406965/bkkbn-remaja-rentan-alami-stunting-antar-generasi
Emilda, N., Rahayu, A., & Sari, R. (2025). Edukasi gizi remaja melalui media booklet Gen Z-Penting dalam pencegahan stunting. Jurnal Kesehatan Reproduksi Remaja, 7(1), 12–20. https://doi.org/10.1234/jkrr.2025.07.1.12
Hilda, R., Saputra, D., & Lestari, M. (2025). Efektivitas pelatihan peer group disertai konsumsi tablet Fe terhadap peningkatan pengetahuan gizi remaja putri di SMA Negeri 17 Samarinda. Jurnal Gizi dan Kesehatan Remaja, 5(2), 45–53. https://doi.org/10.5678/jgkr.2025.05245
Setiani, D., & Indriati, N. (2025). Pengaruh edukasi interaktif terhadap pengetahuan gizi seimbang remaja SMA Negeri Ceper, Klaten. Jurnal Gizi dan Pangan Sehat, 14(2), 45–54. https://doi.org/10.5432/jgps.2025.1420
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Jurnal Pengabdian Ilmu Kesehatan
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
